Cuisine Crew Project Management Services

Marie Favre-Felix (F)

Founder

The heart of Cuisine Crew is our team, and teamwork demands mutual respect, fairness, and inclusion. The Women’s Empowerment Principles provide the essential framework to formalize this commitment, ensuring our company culture is one where gender is never a barrier to opportunity, growth, or leadership. The culinary world is historically male-dominated, especially in the prestigious back-of-house roles. True empowerment is not just having a job, but reaching the highly skilled and highly paid leadership roles like Head Chef, Executive Chef, or business owner.